Stew or Scotch Broth
water
Cut up vegetables
3 or 4 Potatoes
2 Carrots
3 stalks Celery
Rutabagas ( I don’t add this)
Cabbage (I don’t add this)
1 onion
2 garlic cloves
Can of corn and liquid
Can of green beans and liquid
Split peas ( I don’t add this)
28 oz. can or 1 qt. whole tomatoes
Barley
Dried veggie chunks
George Washington broth
Simmer for a few hours and serve.
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