Marcia Vixie’s Rugelach

Marcia Vixie’s Rugelach

Ingredients 1 c. cottage cheese 1 c. margarine 2 c. flour Pinch of salt 4 Tbsp. margarine melted ¾ c. finely chopped nuts ¾ c. brown sugar Blend cottage cheese and margarine. Add flour-mix till dough holds together. Divide dough in half- Roll out on 

Almond Roca

Almond Roca

A perfect treat for the holidays. Usually gone in a day or two.