Harris Family Mexican Bean Loaf
- 1 24 oz. can chili beans
- 1 ½ cups grated cheddar cheese
- 1 bag taco flavor tortilla chips, broken
- 1 can olives (whole), pitted and drained
- 1 can (16 oz.) stewed tomatoes, chopped
Mix ingredients and bake at 375° F with cheese on top until all is hot and cheese is melted. You can also add frozen corn and black beans.